Differential Scanning Fluorimetry (DSF)
High-throughput method using a fluorescent dye to monitor protein unfolding as temperature is increased, yielding the Tm value.
Enzyme Stability Profiling is a specialized analytical service that quantifies the robustness and resistance of an enzyme to various environmental and physical stressors, including heat, pH extremes, organic solvents, and prolonged storage. The service measures the enzyme's half-life (t1/2) and melting temperature (Tm) or denaturation temperature (Td) under different conditions. This fundamental data is essential for determining optimal storage, handling, and reaction conditions for both industrial biocatalysis and pharmaceutical assays.
CD Biosynsis offers a dedicated CRO service for Enzyme Stability Profiling, leveraging advanced thermal and chemical denaturation techniques such as Differential Scanning Fluorimetry (DSF, or ThermoFluor), Circular Dichroism (CD), and activity-based half-life assays. We provide rigorous, high-resolution data that quantifies the enzyme's resilience. Our platform is crucial for rational enzyme engineering projects aimed at enhancing thermostability, for optimizing industrial bioprocesses, and for ensuring the integrity and shelf-life of therapeutic enzyme products.
Get a QuoteOur platform delivers comprehensive stability metrics essential for robust experimental design and industrial viability.
Stability profiling is a foundational step for commercialization, engineering, and formulation development:
Enzyme Engineering
Guiding site-directed mutagenesis to select mutations that significantly increase thermal or chemical stability for biocatalysis.
Bioprocess Optimization
Defining the maximum operational temperature, pH range, and solvent tolerance for large-scale industrial enzymatic reactions.
Pharmaceutical Formulation
Determining optimal buffer components and excipients to maximize the shelf-life and activity of therapeutic enzymes.
Quality Control and Comparability
Comparing the stability profile of batch-to-batch enzyme preparations or different expression hosts to ensure consistent quality.
Our Stability Profiling platform utilizes established biophysical techniques for accurate, high-resolution measurements.
Differential Scanning Fluorimetry (DSF)
High-throughput method using a fluorescent dye to monitor protein unfolding as temperature is increased, yielding the Tm value.
Circular Dichroism (CD) Spectroscopy
Monitoring changes in the secondary structure (alpha-helix, beta-sheet) upon thermal or chemical stress, providing high-fidelity structural stability data.
Activity Half-Life Assays
Incubating the enzyme under stress conditions and periodically measuring residual catalytic activity over time to determine t1/2.
Denaturant Gradient Experiments
Using urea or guanidinium chloride gradients to measure free energy of unfolding (Delta G), providing a thermodynamic measure of stability.
High-Throughput Buffer Screening
Rapidly screening the stabilizing effects of hundreds of different buffers, salts, and additives in a single experiment (e.g., using DSF).
Our Stability Profiling follows a structured approach to characterize both structural and functional stability under various conditions:
CD Biosynsis provides quantitative stability data that guides critical decisions in enzyme handling and commercial application. Every project includes:
What is the difference between Tm and Td?
Tm (Melting Temperature) is the temperature at which 50 percent of the protein is unfolded, typically measured by biophysical methods like DSF. Td (Denaturation Temperature) often refers to the temperature at which 50 percent of catalytic activity is lost, measured by activity assays.
Does the stability profiling require an active enzyme?
No. Techniques like DSF and CD measure structural stability and do not require the enzyme to be catalytically active, making them ideal for high-throughput screening of stabilizing additives.
How much enzyme is needed for DSF analysis?
DSF is highly sensitive and typically requires very small amounts of purified protein, often in the low microgram range per experiment.
Can you analyze membrane proteins?
Yes. Stability profiling for membrane proteins requires specialized detergents and lipid environments. We adapt the assay (e.g., using thermal shift assays with specialized detergents) to ensure accurate analysis in a non-native environment.
What is the typical duration for a half-life assay?
The duration is highly dependent on the enzyme. For industrial applications, assays can run for days or weeks. For rapid thermal inactivation, measurements may be taken over hours. This is customized based on the enzyme's expected stability.
Can you screen excipients for lyophilization?
Yes. We can profile the stabilizing effect of various cryoprotectants and lyoprotectants (e.g., sugars, polyols) before and after lyophilization/rehydration to optimize the final product formulation.
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